Prix Fixe
Have a drink on us Saturday 26th July
Only valid if table booked between 9.30pm & 10pm Saturday 26th July and 2 or more dine on Prix Fixe Menu.
Free bottle of House wine (or equivalent value) per couple.
3 Courses For £22.00 (Inclusive of 17.5% V.A.T)
Available every day except Sunday Lunch
Starters
Bourride De Poisson
Traditional French fish soup made with fresh langoustines, brandy & saffron, finished with a touch of cream, garnished with a rouille crouton
Saucisse De Toulouse
One of Francs favourite sausage, served with “Du Puy” green lentils and a splash of red wine sauce
Cocktail Aux Crevetes Modernes
Icelandic prawns & crayfish tails, with a brandy marie rose sauce on top of mango & melon, served in a cheddar bowl
 Chevre Paysanne
A slice of Somerset goat’s cheese baked on a
Paysanne of roast vegetables
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Main Courses
Filets Du Bar Roti
Fillets of sea-bass roasted with fresh rosemary, served with steamed asparagus, tomato & olive concasse, minted new potatoes & a lemon beurre blanc
Volaille Farcie au Crabe
Steamed, corn fed chicken breast, stuffed with fresh spinach and crab meat, served on pappardelle pasta with a lobster sauce
Gigot D’Agneau
Lamb rump marinated with rosemary and garlic, cooked pink and served on ratatouille, with a rosemary sauce and Dauphinoise potatoes
Pappardelle Sicilien
Freshly steamed pasta with cherry tomatoes, courgettes, mozzarella, pesto and pine nuts, finished with parmesan cheese and fresh herbs
Porchetta Au Lait
Northumbrian milk fed piglet, rolled with herbs and garlic,served with potato rosti, red cabbage, and a port wine sauce
All Served With Legumes Du Chef Patron
Choix Du Desserts
Suitable for vegetarian diet
FOR YOUR CONVENIENCE AN OPTIONAL 10% SERVICE CHARGE WILL BE ADDED TO PARTIES OF 8 OR MORE
We cannot guarantee that all of our dishes are 100% free from nuts or their derivatives and our menu descriptions do not contain all ingredients, so please ask a member of staff before ordering if you have any particular allergy or requirements
Menu Updated 3rd July 2008 |
